Milwaukee Winter Farmers Market

The 13th season of the Milwaukee Winter Farmers Market (MWFM) is in an exciting new location – GATHER at Deer District! It’s the same great market in a new location with new times.

Saturdays from 8:00 – 11:30 am
November 6, 2021 to April 9, 2022
(no market Nov 27, Dec 25, or Jan 1)
GATHER at Deer District
333 W Juneau Avenue, Suite B, Milwaukee, WI 53203.

Fondy's Milwaukee Winter Farmers Market exists to support local producers and to help our community eat local longer. Agricultural vendors offer high quality fruit, vegetables, meat, eggs, poultry and dairy products. Local food vendors also bring a wide variety of freshly baked goods, jams, cider, honey, maple syrup, sauces and soups, as well as delicious global cuisine.

We proudly accept SNAP benefits!

  • Products
  • Our Vendors
  • Location
  • Hours
  • Applications
  • COVID
  • Vegetables & Fruit (see below*)
  • Mushrooms
  • Fresh and Dried Herbs
  • Apples and Cider (limited in 2021/2022)
  • Cheeses & Dairy
  • Greek Yoghurt
  • Chocolate and Confections
  • Baked Goods - regular and gluten free
  • Steel Cut Oatmeal
  • Specialty Granolas
  • Pastured Beef, Pork, Goat
  • Grass-based Poultry
  • Elk and Bison
  • Pastured Eggs - chicken
  • Honey
  • Maple Syrup and Hickory Syrup
  • Seasonal Jams, Jellies, Pie Fillings, Pickled Fruits and Vegetables
  • Variety of Local and Global Cuisines
  • Gourmet Pastries
  • Fresh, Frozen and Air Dried Pastas
  • Herbal Oils and Vinegars, Herbal Teas, Salad Dressings
  • Salsas, Pesto, Dips, Mustards, Spreads, Chili Sauces and Seasonings
  • Frozen Seasonal Soups, Pot Pies, Pasties and Fruit Pies
  • Farm Based Soaps
  • Breakfast/Brunch
  • Coffee

Partial list of seasonally available Wisconsin grown fruits and vegetables*
Apples, Arugula, Beets (fresh and stored), Broccoli, Brussels Sprouts, Cabbage (red, green, savoy, Chinese, bok choi), Carrots (fresh and stored), Cauliflower, Celeriac, Celery, Chard, Fennel, Garlic, Herbs, Kale (winterbor, Russian, toscano), Kohlrabi, Leeks, Lettuce Mix, Mache, Mizuna, Onions, Pears, Peppers, Potatoes (6 varieties), Radishes (watermelon, black Spanish), Shallots, Spinach, Sweet Potatoes, Tatsoi, Hydroponic Tomatoes (November), Tomatillos, Turnips (purple top, golden globe, hakurei), Winter Squash (carnival, butternut, fairy) Micro Greens

GATHER at Deer District

333 W Juneau Avenue, Suite B, Milwaukee, WI 53203.

The Deer District offers parking in the 5th Street Parking Structure (1215 N. 5th Street) and Highland Parking Structure (1030 N. 6th Street). Street parking is available around the Deer District, with free street parking options one block north (other side of McKinley Ave) and two blocks south (other side of State Street).

The venue is above GoodCity Brewing, and looks out at Fiserv Forum's Plaza and Juneau Ave. There are stairs and an elevator to get up to the second floor space.


The 13th season of the Milwaukee Winter Farmers Market is on:

Saturdays from 8:00 – 11:30 am
November 6, 2021 to April 9, 2022

(No markets Nov 27, Dec 25, Jan 1)

MWFM Vendor Information

We encourage new vendors to apply so that you can introduce your business to us, however we do have our schedule set for the season so your business will be put on a waitlist.
Applications for the 2021-2022 season are available here.

Our market honors seniority, product variety & diversity, distance to market, and community representation. We get more applications from farms and businesses every year than we can accept into the market. We want to help people eat local longer, so we certainly are looking for local farms and businesses that can help us meet our vision. We are especially interested in products made from local farm ingredients that do not compete with, or duplicate, the value-added products made by the farmers themselves.

Fondy is in regular communication with City of Milwaukee's Health Department and with our partners at the Deer District to create a COVID Safe Operating Plan in alignment with the City of Milwaukee's Health Department and Centers for Disease Control recommendations.

Masks continue to be strongly encouraged for all at the MWFM to help keep our community safe. Free masks are available on-site.

In January 2022 we implemented the following to help curb spread of the Omicron variant:

  • New layout and more spaced-out vendor stalls
  • One-way traffic going counter-clockwise (look for signage)
  • No on-site seating or gathering
  • Prepared food and drink are to be consumed off-site & no sampling